GERMANY
About total 140 grape varieties grown in Germany, of which about 100 are used for white wine and 35 for red wine vinification. Of the varieties grown have only about a 30 market significance.
International, Germany is still a classic white wine country (Riesling, Müller-Thurgau) since the mid-1980s, however, steadily the demand is increasing for German red wines (Pinot Noir). This has led to a doubling of their vineyards to reach approximately 35 percent of the total vineyard area.
Vineyard area: 100 000 ha
Wine production / year: 10 million hectoliters
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