HUNGARY
About 800 BC the Celts cultivated near Sopron the first grapes. Just 100 years ago Hungary was regarded as biggest Southeast European wine country. After 1989 through privatization of the vineyards, foreign capital, modern farming methods and the latest winemaking techniques in a new era.
Decisively connected with the history of Hungary's wine of Tokaj. Made from the Furmint grape - this was in the 13th Century by Italians brought to Hungary - the famous sweet wine is still grown and exported.
But also red wines are more and more a worthy alternative to the high wines from Bordeaux and Burgundy. The Sopron located at the Austrian border (Sopron) is a small wine region where the grapes particularly Kékfrankos (Blaufränkisch)
Vineyard area: 130 000 ha
Wine production / year: 4.3 million hectoliters
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WENINGER Kekfrankos BalfVintage: 2016 Unit: 0,75 l from 13,15 EUR ( 20 % VAT incl. excl. Shipping costs ) 14,61 EUR per 0.75 l Shipping time: Ready for dispatch in 1-2 days |
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WENINGER Syrah SopronVintage: 2016 Unit: 0,75 l from 13,15 EUR ( 20 % VAT incl. excl. Shipping costs ) 14,61 EUR per 0.75 l Shipping time: Ready for dispatch in 1-2 days |
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JURIS VILLA SyrahVintage: 2015 Unit: 6 x 0,75 l 105,00 EUR ( 20 % VAT incl. excl. Shipping costs ) 17,50 EUR per 0.75 l Shipping time: Ready for dispatch in 1-2 days |
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JURIS VILLA Pinot grisVintage: 2017 Unit: 6 x 0,75 l 125,00 EUR ( 20 % VAT incl. excl. Shipping costs ) 20,83 EUR per 0.75 l Shipping time: Ready for dispatch in 1-2 days |
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